Turkey

<p>Boneless turkey breast, slow-smoked in small batches using only the finest ingredients.</p> <ul> <li>We recommend 1/2 lb per person</li> <li>Reheat to serve - <a href="https://catering.newseasonsmarket.com/page/reheating-guide">see our Reheating Guide here</a></li> </ul>

<p>Diestel slow-raised, vegetarian-fed boneless turkey breast from the Sierra Nevada Foothills. No antibiotics ever.</p> <ul> <li>Previously frozen</li> <li>Turkey breasts range from 3-4 lbs</li> <li>We recommend 3/4 lb per person</li> </ul>

<p>Diestel slow-raised, vegetarian-fed whole turkey from the Sierra Nevada Foothills, with no antibiotics ever.</p> <ul> <li>We recommend 1 lb per person for no leftovers, 1.5 lbs per person for some leftovers, and 2 lbs per person for lots of leftovers</li> </ul>

<p>Diestel Certified Organic whole turkey, slow-raised on an organic vegetarian diet in the Sierra Nevada Foothills. No antibiotics ever.</p> <ul> <li>Non-GMO Project Verified</li> <li>We recommend 1 lb per person for no leftovers, 1.5 lbs per person for some leftovers, and 2 lbs per person for lots of leftovers</li> </ul>